Acidity, Alkalinity and pH in PRINTING
Acidity, Alkalinity and pH pH is a measure of the acidity or alkalinity of a solution. It is defined as the logirathm of the acidity of dissolved hydrogen ions (H+ ). Hydrogen ion activity coefficient cannot be measured experimentally, so they are based on theoretical calculations. The pH scale is not an absolute scale. The concept of pH was first introduced by Danish Chemist Soren Peder Lauritz Sorensen at the Carlsberg laboratory in 1909. Sorensen suggested the notation “pH” for convenience. Standing for “power of hydrogen”. Using the co-logarithm of the concentration of hydrogen ion in solution, pH can be measured if an electrode is calibrated with solution of known hydrogen ion concentration. Pure water is said to be natural. The pH for pure water at 25oC is close to 7.0. Solution with a pH less than 7 said to be acidic and solution with a pH greater than 7 are said to be basic or alkaline. pH measurement are important for medicine, biology, chemistry, food science, environme...